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Methode zur Bestimmung des Sandgehalts in Muschelerzeugnissen

Schubring, Reinhard (1998) Methode zur Bestimmung des Sandgehalts in Muschelerzeugnissen. Informationen für die Fischwirtschaft aus der Fischereiforschung, 45(3), pp. 113-115.

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    Abstract

    A method to estimate the sand content in mussel products is described. It is based on the § 35 method for measuring the hydrochloric acid-insoluble portion of tomato purée, modified by freeze-drying of the sample during the preparation. By increasing of the volume of the sample it is also possible to minimise the standard deviation and the coefficient of variation.

    Item Type: Article
    Title: Methode zur Bestimmung des Sandgehalts in Muschelerzeugnissen
    Personal Creator/Author:
    CreatorsEmail
    Schubring, Reinhardreinhard.schubring@mri.bund.de
    Refereed: No
    Journal or Publication Title: Informationen für die Fischwirtschaft aus der Fischereiforschung
    Volume: 45
    Number: 3
    Page Range: pp. 113-115
    Date: 1998
    ISSN: 1437-5842
    Contact Email Address: reinhard.schubring@mri.bund.de
    Issuing Agency: Bundesforschungsanstalt für Fischerei
    Additional Information: Johann Heinrich von Thünen-Institute, Federal Research Institute for Rural Areas, Forestry and Fisheries began publishing the Informationen aus der Fischereiforschung = Information on Fishery research in 2010.
    Uncontrolled Keywords: food quality; mussels; regulations; processing; analytical method; determination
    Subjects: Fisheries
    Pollution
    Item ID: 3329
    Depositing User: Horst Bahl
    Date Deposited: 12 May 2010 13:47
    Last Modified: 10 Nov 2012 19:08
    URI: http://aquaticcommons.org/id/eprint/3329

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