Bestimmung des Creatin(in)gehaltes in Fischen und Fischprodukten

Oehlenschläger, Jörg and Rehbein, Hartmut (1990) Bestimmung des Creatin(in)gehaltes in Fischen und Fischprodukten. Informationen aus der Fischereiforschung = Information on Fishery Research, 37(3), pp. 119-125.

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Official URL: http://aquacomm.fcla.edu/4441
Item Type: Article
Title: Bestimmung des Creatin(in)gehaltes in Fischen und Fischprodukten
Personal Creator/Author:
CreatorsEmail
Oehlenschläger, JörgJ.Oehlenschlaeger@gmx.net
Rehbein, Hartmuthartmut.rehbein@mri.bund.de
Refereed: No
Journal or Publication Title: Informationen aus der Fischereiforschung = Information on Fishery Research
Volume: 37
Number: 3
Page Range: pp. 119-125
Date: 1990
ISSN: 1861-2164
Contact Email Address: horst.karl@mri.bund.de
Issuing Agency: Bundesforschungsanstalt für Fischerei
Additional Information: Johann Heinrich von Thünen-Institut, Federal Research Institute for Rural Areas, Forestry and Fisheries began publishing the Informationen aus der Fischereiforschung = Information on Fishery research in 2010
Uncontrolled Keywords: creatin content; fish products; fish quality; storage quality; quality changes
Subjects: Fisheries
Item ID: 4441
Depositing User: Horst Bahl
Date Deposited: 15 Nov 2010 17:53
Last Modified: 11 Nov 2012 17:33
Related URLs:
URI: http://aquaticcommons.org/id/eprint/4441

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