Nahke, P. and Schreiber, W. and Orlick, B. (1986) Bittergeschmack in Rohkrillfarce. Informationen für die Fischwirtschaft, 33(3), pp. 90-93.
| Item Type: | Article |
| Title: | Bittergeschmack in Rohkrillfarce |
| Personal Creator/Author: | | Creators | Email |
|---|
| Nahke, P. | | | Schreiber, W. | | | Orlick, B. | |
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| Refereed: | No |
| Journal or Publication Title: | Informationen für die Fischwirtschaft |
| Volume: | 33 |
| Number: | 3 |
| Page Range: | pp. 90-93 |
| Date: | 1986 |
| ISSN: | 0020-0344 |
| Contact Email Address: | horst.karl@mri.bund.de |
| Issuing Agency: | Bundesforschungsanstalt für Fischerei |
| Additional Information: | Johann Heinrich von Thunen-Institute, Federal Research Institute for Rural Areas, Forestry and Fisheries began publishing the Informationen aus der Fischereiforschung – Information on Fishery research in 2010 |
| Uncontrolled Keywords: | bitter compounds;food taste chemistry;food products;Antarctic Krill;processing;chemical analysis;product quality |
| Subjects: | Chemistry Fisheries |
| Item ID: | 5497 |
| Depositing User: | Horst Bahl |
| Date Deposited: | 14 Jun 2011 14:49 |
| Last Modified: | 12 Nov 2012 13:15 |
| URI: | http://aquaticcommons.org/id/eprint/5497 |
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