Fisheries production in Asia: its role in food security and nutrition

Williams, M.J. and Choo, P.S. (2003) Fisheries production in Asia: its role in food security and nutrition. Naga, WorldFish Center Quarterly, 26(2), pp. 11-16.

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Abstract

This paper reviews the status and some management issues of fisheries production in Asia, as well as the supply and demand situation. Its food security and nutritional roles and opportunities for value addition are also discussed.

Item Type: Article
Title: Fisheries production in Asia: its role in food security and nutrition
Personal Creator/Author:
CreatorsEmail
Williams, M.J.
Choo, P.S.
Journal or Publication Title: Naga, WorldFish Center Quarterly
Volume: 26
Number: 2
Page Range: pp. 11-16
Date: 2003
ISSN: 1511-8533
Issuing Agency: WorldFish Center
Uncontrolled Keywords: Food availability;Nutrition;Fishery management;Fishery resources;Human food
Subjects: Aquaculture
Fisheries
Item ID: 8961
Depositing User: Mr William Ko
Date Deposited: 26 Jul 2012 07:54
Last Modified: 31 Jul 2012 10:38
URI: http://aquaticcommons.org/id/eprint/8961

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