Aquaculture in Jamaica

Aiken, K.A. and Morris, D. and Hanley, F.C. and Manning, R. (2002) Aquaculture in Jamaica. Naga, Worldfish Center Quarterly, 25(3-4), pp. 10-15.

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Jamaica, with its overfish marine resources, has become a major tilapia producer in Latin America led by a small number of large farms practicing tilapia culture with considerable commercial success. Across the country, however, aquaculture is typically practiced by a large number of small-scale fish farmers who own less than 1.0 ha of land. Production is constrained by lack of credit, finite land space and suitable soil type, but larger existing aquaculturists are expanding further for overseas markets. Inspired by pioneering tilapia fish culture demonstration projects funded by the USAID and the goverment of Jamaica, fish culture production rose from a few hundred kg of Oreochromis niloticus in 1977, to about 5000 t of processed fish mainly red hybrid tilapia, in 2000. Most of this quantity was exported to Europe and North America.

Item Type: Article
Title: Aquaculture in Jamaica
Personal Creator/Author:
Aiken, K.A.
Morris, D.
Hanley, F.C.
Manning, R.
Journal or Publication Title: Naga, Worldfish Center Quarterly
Volume: 25
Number: 3-4
Page Range: pp. 10-15
Date: 2002
ISSN: 1511-8533
Issuing Agency: WorldFish Center
Uncontrolled Keywords: Aquaculture development; Aquaculture enterprises; Fish culture; Jamaica; Oreochromis niloticus; Oreochromis mossambicus; Colossoma macropomus; Macrobrachium rosenbergii
Subjects: Aquaculture
Item ID: 9042
Depositing User: Mr William Ko
Date Deposited: 24 Nov 2012 07:39
Last Modified: 24 Nov 2012 07:39

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