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Fisheries production in Asia: its role in food security and nutrition

Williams, M.J. and Choo, P.S. (2003) Fisheries production in Asia: its role in food security and nutrition. Naga, Worldfish Center Quarterly, 26(2), pp. 11-16.

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    Abstract

    This paper reviews the status and some management issues of fisheries production in Asia, as well as the supply and demand situation. Its food security and nutritional roles and opportunities for value addition are also discussed.

    Item Type: Article
    Title: Fisheries production in Asia: its role in food security and nutrition
    Personal Creator/Author:
    CreatorsEmail
    Williams, M.J.
    Choo, P.S.
    Journal or Publication Title: Naga, Worldfish Center Quarterly
    Volume: 26
    Number: 2
    Page Range: pp. 11-16
    Date: 2003
    ISSN: 1511-8533
    Issuing Agency: WorldFish Center
    Uncontrolled Keywords: Food availability; Nutrition; Fishery management; Fishery resources; Human food; Asia
    Subjects: Aquaculture
    Fisheries
    Item ID: 9580
    Depositing User: Mr William Ko
    Date Deposited: 03 Oct 2012 13:41
    Last Modified: 03 Oct 2012 13:41
    URI: http://aquaticcommons.org/id/eprint/9580

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