Items where Year is 1956

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Number of items: 51.

A

Alexander, J. (1956) Use of indole as an indicator of spoilage in fresh shrimp. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 123-129.

Aska, D.Y. (1956) The government's place in market promotion of fishery products. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 25-28.

C

Camber, C.I. (1956) Shrimp vessel efficiency studies. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 69-75.

Chapman, W.M. (1956) High seas fishery management. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 85-91.

Corbett, E. (1956) Problems in marketing menhaden products. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 34-38.

E

Elser, Harold J. (1956) Relative importance of Deep Creek Lake to other areas in respect to certain recreational and economic aspects. Solomons, MD, University of Maryland Center for Environmental Science. Chesapeake Biological Laboratory, (University of Maryland Center for Environmental Science. Chesapeake Biological Laboratory, Reference Series, 56-25)

F

Firman, M.C. and Abbey, A. and Darken, M.A. and Kohler, A.R. and Upham, S.D. (1956) The effect of Aureomycin chlortetracycline on fish freshness. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 117-123.

Fize, Antoinette (1956) Observations biologiques sur les Hapalocarcinidés. Annales de la Faculté des Sciences de Saigon, 1956, pp. 5-30.

Forest, Jacques (1956) Les pagures du Viet-Nam. 1. Le genre Diogenes Dana. Bulletin du Muséum National d’Histoire Naturelle, 2e série, 28(6), pp. 524-532.

G

Garrod, D.J. (1956) An analysis of records of gillnet fishing in Pilkington Bay, Lake Victoria. Jinja, Uganda, East African Fisheries Research Organisation, 17pp.

Gehres, G.W. (1956) Sanitary standards for crab plants. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 6-8.

Gunter, G. (1956) Principles of shrimp fishery management. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 99-106.

H

Hamon, Maryvonne (1956) Chétognathes recueillis dans la Baie de Nhatrang-Cauda (Viet-Nam). Bulletin du Muséum National d’Histoire Naturelle, 2e série, 28(5), pp. 466-473.

K

Kahn, R.A. (1956) The economic research of the Fish and Wildlife Service under the Saltonstall-Kennedy Act, with special reference to the Gulf and Caribbean area. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 55-58.

Kenner, William E. and Brown, Eugene (1956) Interim report on surface water resources and quality of waters in Lee County, Florida. Tallahassee, FL, Florida Geological Survey, (Information circular - Florida Geological Survey, 7)

L

Leloup, Eugène (1956) Siphonophores calycophorides de la Baie de Nhatrang-Cauda. Bulletin du Muséum National d’Histoire Naturelle, 2e série, 28(5), pp. 474-475.

Luferov, V.P. (1956) Some data on the predacious behaviour of tendipidae larvae [Translation from: C. R. Acad. Sci. U.R.S.S. 111, 466-4, 1956]. Windermere, UK, Freshwater Biological Association, (FBA Translations (Old Series), 5)

M

Magnusson, H. (1956) The fishing industry’s attitudes towards official voluntary quality standards. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 1-4.

McHugh, J.L. (1956) Resolving controversy between sport and commercial fishermen [abstract]. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 91-92.

Minot, F. (1956) The seagoing requirements of fishing vessels. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 132-137.

Mowbray, L.S. (1956) The modified tuna long-line in Bermuda waters. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 137-142.

N

Nolte, A. (1956) Development and promulgation of voluntary federal standards and inspection of frozen breaded shrimp. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 12-14.

O

Osterbind, C.C. (1956) Production and distribution costs in Florida fisheries. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 29-34.

P

Peterson, Clifford L. (1956) Observations on the taxonomy, biology, and ecology of the Engraulid and Clupeid fishes in the Gulf of Nicoya, Costa Rica. Inter-American Tropical Tuna Commission Bulletin, 1(5), pp. 137-280.

Piskur, F.T. (1956) Voluntary federal standards for frozen fried fish sticks. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 9-12.

Privol'nev, T. I. (1956) Reaction of fish to light (”Conclusions” only). [Translation from: Voprosy Ikhtiologii 6 17-20, 1956]. Windermere, UK, Freshwater Biological Association, (FBA Translations (New Series), 95)

R

Risbec, Jean (1956) Nudibranches du Viet-Nam. Archives du Múseum National d'Histoire Naturelle, Paris. 7éme Série, 4, pp. 1-34.

Rivas, L.R. (1956) The occurrence and taxonomic relationships of the Atlantic blue marlin (Makaira ampla) in the Pacific Ocean [abstract]. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, p. 137.

Rose, Maurice (1956) Le Copépodes pélagiques de la Baie de Cauda (Viet-Nam). Bulletin du Muséum National d’Histoire Naturelle, 2e série, 28(5), pp. 458-465.

S

Sand, R.F. (1956) Underwater television in commercial fisheries research. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 129-132.

Schaefer, Milner B. and Orange, Craig J. (1956) Studies of the sexual development and spawning of yellowfin tuna, Neothunnus macropterus, and skipjack, Katsuwonus pelamis, in three areas of the Eastern Pacific Ocean, by examination of gonads. Inter-American Tropical Tuna Commission Bulletin, 1(6), pp. 281-349.

Scheuring, L. and Hoehnl, G. (1956) Sphaerotilus natans: description of the morphology, growth and systematics of [Translation from: Schr. Ver. Zellstoff u. Pap.-Chem. u. -Ing., 26, 20-37, 1956]. Windermere, UK, Freshwater Biological Association, (FBA Translations (Old Series), 12)

Schroeder, Melvin C. and Klein, Howard and Hoy, Nevin D. (1956) Biscayne aquifer in Dade and Broward Counties, Florida. Tallahassee, FL, Florida Geological Survey, (Report of Investigations - Florida Geological Survey, 17)

Serene, Raoul and Nguyen, Chàu and Nguyen, Trong Hien (1956) La pêche au calmar à Nhatrang. Institut Océanographique de Nha Trang Vietnam, Contribution, (13-2), pp. 27-48.

Serene, Raoul and Nguyen, Chàu and Nguyen, Trong Hien (1956) Les palangres des Vietnamiens. Institut Océanographique de Nha Trang Vietnam, Contribution, (13-2), pp. 9-26.

Shimada, Bell M. and Schaefer, Milner B. (1956) A study of changes in fishing effort, abundance, and yield for yellowfin and skipjack tuna in the Eastern Tropical Pacific Ocean. Inter-American Tropical Tuna Commission Bulletin, 1(7), pp. 347-469.

Smayda, Theodore J. (1956) A quantitative analysis of the phytoplankton of the Gulf of Panama III. General ecological conditions and the phytoplankton dynamics at 8°45'N, 79°23'W from November 1954 to May 1957. Inter-American Tropical Tuna Commission Bulletin, 11(5), pp. 355-612.

Steele, Jr, G.E. (1956) Problems in marketing canned fishery products [abstract]. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, p. 29.

Stolting, W.H. (1956) Consumer preferences for breaded shrimp. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 77-79.

T

Talbot, G.B. (1956) Conservation of an East Coast shad fishery. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 92-99.

Taylor, F.E. (1956) International law and the fisheries. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 106-112.

V

Van Campen, Wilvan G. and Hoven, Earl E. (1956) Tunas and tuna fisheries of the World: an annotated bibliography, 1930-1953. Fishery Bulletin, 57(111), pp. 178-249.

Van Sciver, E.T. (1956) A study of the efficiency of domestic shrimp processing plants. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 75-77.

van Gelderen, P. (1956) Marketing and market promotion in the fishing industry of the Netherlands. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 39-41.

W

Wallace, D.H. (1956) Can natural sponges meet competition from synthetic sponges? In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 41-47.

Westerlund, B.A. (1956) Florida’s fish marketing problems can be solved [abstract]. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, p. 29.

Whiteleather, R.T. (1956) Voluntary standards for fishery products -- an industry-government cooperative job. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 4-6.

Wolff, R.P. (1956) The economic factors of the shrimp industry of the Gulf Coast area. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 58-60.

Wood, W.H. (1956) Standards for fishery products from the point of view of the wholesale buyer. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 15-16.

Woodward, G.M. (1956) The post-war demand for fishery products with special reference to shrimp and oysters. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 8, pp. 60-68.

Y

Yount, James L. and Odum, Howard T. and Swindale, Delle Natelson (1956) Productivity of Florida Springs: final report to Biology Branch, Office of Naval Research progress from December 31, 1955 to May 31, 1956. Gainesville, FL,, University of Florida, Department of Biology,

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